Tater Tot

Tater Tot

Want something to have for a few days? Want something to have for big family? Tater Tot is your pick don’t take long to prep it!

You will need backing pan! Cast iron casserole pan is the best and what I use most! I use it for everything! If you don’t have one those don’t worry, it’s not end world you can keep reading how make Tater Tots! Now Dollar General has awesome throw away ones and get it deeper one because it does help have lots room to what you want add!

Okay What Shall we get from food store! Now, I do have very picky three kids! They all like different things so cook suck if you ask me!

• Ground Beef – 3 pounds I normally get
• 2 cans cream of chicken or celery or mushroom you can mix and match one chicken and one celery is good mushroom I never cook with family don’t like it
• Spray for the pan lots spray don’t matter name brand but I shop save money why pay more for name brand
• 1 onion (if want)
• 1 garlic (if want)
• 1 bag tater tots this also depends unless want layer it
• 2 bags shredded cheese mix match whatever the family likes

Alright now once you have everything you’re set to go!

1. Pre Heat Oven 400
2. Spray the Pan make sure all over upside because we will be filling it up!
3. Cut onion and Garlic I cut it really small so my kids don’t see it! Also can skip this step call together! 
4. Meat in skillet start browning it
5. Can add onion garlic
6. Drain the meat
7. Dump meat into Pan
8. Add Soup that you picked
9. Mix it around the pan spread it out make sure you add the water just like you’re cooking it
10. Lay some cheese down not all off it!
11. Now tater tots I like them all up and leave no spaces at first than ill dump some over top like said can use whole bag or just cover the top!
12. Now cheese I get cheese happy that’s why I said two because Spread it all over mixing it around!!!!
13. Put in oven check after 30 minutes spin it around in over check about every 10 min now because this goes based off your oven hate say it not all same!! I like get mine nice brown with all cheese melted.
14. Pull out oven let it cool off you can cut it see if looks good you! Will look runny don’t worry best part!

Now bowls best option to serve it in!

I hope you enjoy and understand this! I will be adding more just like this because I’m going to add things to it like other night I did layer of pepperoni after the meat! I’ve mixed the cheese bites recipe with it! Keep checking back for more cool recipes!